brunch

Served every Sunday from 10am – 2pm

  • Nutella & strawberry pizza
    Nutella and cream cheese, fresh diced strawberries, and cinnamon sugar crust
  • Eggs in Purgatory
    Nduja salami, fire-roasted tomatoes and red peppers, poached eggs, fresh basil, whipped herbed ricotta cheese, and grilled ciabatta toast
  • kentucky hot brown sando
    two slices of spent grain toast topped with smoked turkey breast, peppered bacon, tomatoes, cheesy mornay sauce, & 2 eggs (any style) served with Crux breakfast potatoes
  • Cruxalada
    Our Play Wave NWPA with house-made clamato with a hot sauce chili lime, and tajin rim
  • chicken & waffles
    Sourdough malted waffles with pulled rotisserie chicken, peppered bacon, & bourbon maple syrup
  • Pretzel Benny
    Crux pretzel twist topped with country ham, poached eggs, baby arugula, and beer cheese hollandaise sauce. Served with breakfast potatoes.
  • Biscuits & Gravy
    Duck fat rosemary biscuits, country sausage-sage gravy and two eggs (any style) served with Crux breakfast potatoes
  • cobb salad
    chopped romaine lettuce tossed in avocado ranch, heirloom tomatoes, cucumbers, red onions, bacon, hard-cooked eggs, & buttermilk blue cheese
  • Gimme Mo-mosa
    Our delicious Gimme Mo IPA mixed with orange juice