Food Menu - Brewpub in Bend, OR | Crux Fermentation Project
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Food Menu

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Pretzels, salads, sandos, & more!

 Our kitchen is open, serving up some of the classics we all love.

Pretzel Board

Two pretzel twists made with smoked sea salt served with two house-made dipping sauces.  17

Dipping Sauces: spicy beer cheese & beer mustard

*Single pretzel with one dipping sauce.  9

Project Board

A rotating assortment of hand-selected charcuterie meats and cheeses with a variety of other small complementary bites.  21

Wild Greens Caesar Salad

Mixed greens with black pepper caesar dressing, grated parmesan, grilled lemon, and croutons. 13

make any full salad into a wrap with a tortilla, served with Kettle chips. 2

Green Salad

Mixed greens with roasted tomatoes, pickled onions, cucumbers, and croutons.  10

make any full salad into a wrap with a tortilla, served with Kettle chips. 2

Caprese Salad

Fresh mozzarella, roasted tomatoes, arugula, basil, balsamic, and pine nuts.  13

make any full salad into a wrap with a tortilla, served with Kettle chips. 2

Grilled Cheesy

Spent grain sourdough with a cheesy crust, havarti, cheddar, herbed ricotta, bacon, house pickle chips, and romesco sauce.  16

Can be made with GF bread for an additional $2

Pork Belly Cuban

Fire-roasted pork belly, ham, Mama Lil’s peppers, house pickles, melted swiss cheese, and beer mustard on a Big Ed’s Hoagie Roll.  16

Served with Kettle chips & a pickle spear. Sub green side salad: 3  Sub gluten-free bread: 2 

Chicken Panini

Slow roasted chicken, bacon, roasted tomatoes, arugula, pepper jack cheese, and honey mustard on a Big Ed’s Hoagie Roll.  16

Served with Kettle chips & a pickle spear. Sub green side salad: 3  Sub gluten-free bread: 2 

Portobello Philly

Grilled portobello mushrooms, melted swiss cheese, caramelized onions and Mama Lil’s peppers drizzled with beer cheese on a Big Ed’s Hoagie Roll.  16

Served with Kettle chips & a pickle spear. Sub green side salad: 3  Sub gluten-free bread: 2  

Mac & Cheese

Tri-colored pasta, garlic onion cheese sauce, cheesy crust, served with flatbread. 13

*Add: Bacon 3, Pork Belly 6, Chicken Breast 4, or Grilled Portobellos 3

Kids Veggies & Ranch

Veggie sticks with a side of ranch dressing. 6

Kids Cheese Quesadilla

Served with kettle chips. 6

Kids Grilled Cheese

Served with kettle chips. 6